Salads and vegetarian dishes

All of the main dishes include a salad or soup of the day as a starter

 

Salmon/chicken vegetable salad - (G, L)​​​​​​​
21,90 € (chicken) 24,90€ (salmon)

Pan-fried salmon or chicken breast fillet topped with

authentic feta cheese, balsamic, warm seasonal vegetables,

pickled cucumbers and yogurt sauce.

 

Quorn Pan​​​​​​​ - 21,90 € (G, L)

Quorn chunks simmered in a creamy mushroom sauce, topped with emmental cheese, served with braised herbed oats.

 

Tofu pan - 19,50 € (G, Vegan)

Fried tofu and seasonal vegetables/root vegetables,

braised oats with herb butter, grilled tomato and boysenberry jam. Served on a cast iron pan.

 

 

Extra charge of 2,00€ when changing for creamy garlig-, blue cheese-, or cream potatoes.

Extra sauce or extra vegetables 2,50 €. Flavored butter or aioli 1,50 €.

 

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G: gluten free
L: lactose free
VL: low lactose free
M: milkless
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