Meat dishes
All of the main dishes include a salad or soup of the day as a starter
Liver a la Coussicca 200g - 22,40 € (G, L)
Fried liver served in a creamy sauce of ham, onion and red wine, lingonberry jam and wedged potatoes. Served on a cast iron pan.
- Classic dish over 30 years -
Pork Cutlet of the House 200g - 21,70 € (L)
Ever since 1970, the battered “super cutlet” of the House
with lemon and french fries. (extra sauce 2 € / flavored butter 1 €).
- Classic dish over 50 years -
Jalopossu Jalmari 200g - 22,90 € (G,L)
Grilled pork cutlet, mildly spicy jalapeño sauce,
cream potatoes.
Minute steak a la Coussicca 180g - 23,20 € (L,M)
Thinly cut leaf beefsteak with the béarnaise sauce
of the House (cold sauce), served with fries.
- Classic dish over 30 years -
Hunter´s minute steak 180g - 23,40 € (G, L)
Thinly cut leaf beefsteak with creamy
forest mushroom sauce, served with fries.
- Classic dish over 30 years -
Casserole of the House 200g - 22,90 € (G, L)
Fillet strips of beef served in a creamy ham and
onion sauce, served with grilled potato mash.
(with or without garlic).
- Classic dish over 30 years -
Cognac and blue cheese steak 180g - 25,90 € (G, L)
Thin beef tenderloin steak, cognac butter, blue cheese crumbles and cream blue cheese potatoes.
Filled minute steak 180g - 26,50 € (G, L)
Thin beef tenderloin steak filled with smoked ham and
emmental cheese, pepper sauce and wedged potatoes.
Fillet of Lamb 180g - 29,90 € (G, L)
Fried fillet of lamb, slightly sweet red wine and rosemary sauce, garlic butter and cream potatoes. New Zealand lamb.
Summer steak 200g - 35,60 € (G, L)
Fillet steak, cold chimichurri sauce, herb potatoes.
Steak on a plank 200g - 35,90 € (G, L)
Fillet steak of the House served on a redbeech plank
with mashed potato gratin, grilled tomato and cognac butter.
- Classic dish over 30 years -
Pepper Steak 200g - 36,90 € (L)
Our traditional fillet steak with creamy pepper sauce and fries.
(You can also have our cheese and onion salad with this meal).
- Classic dish over 30 years -
Chef's steak dish 400g - 59,90 € (L)
Includes two large beef fillet steaks with two classic sauces: house pepper cream sauce and béarnaise sauce (cold mayonnaise sauce) and fries.
Extra charge of 2€ when changing for creamy garlig-, blue cheese-, or cream potatoes.
Extra sauce or flavored butter, extra vegetables, extra salad 2€
All of the chicken, beef, pork, and beef liver that we use come from Finland.
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G: gluten free
L: lactose free
LL: low lactose free
M: milkless
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